The Big Green Egg is a unique combination charcoal grill and smoker. It looks just like it sounds- like a big, green egg, like something out of a Dr. Seuss illustration that might be capable of time pork tenderloin en croute space travel. The top half of the Big Green Egg lifts up from a hinge to reveal a round grilling or smoking area.
Grilled chicken, barbeques shrimp, blackened salmon, smoked pork loin crock pot fillet, perfect steaks or grilled vegetables may not a surprise but did you know that you can also cook biscuits, cornbread, pies or cobblers on the Big Green Egg. Because of the consistent temperature, a Big Green Egg can bake even more successfully than a brick oven.
Fried rice was originally roast pork a poor man's dish designed to make dry leftover rice more palatable. However, it has become popular in modern times due to its tastiness and high flexibility.
Variety is an important thing to think about when presenting food. You probably want to avoid putting lots of spherical food together-a plate of meatballs, new potatoes, and brussels sprouts doesn't exactly scream "variety". Think about putting some asparagus or pork fillet tenderloin instead to mix things up a bit. And pretend you're wearing housekeeping uniforms when you're putting your plate together-keep things clean! You don't want rogue pieces of meat or sauce all over your plate. The white space is as important as where the food is. Finally, don't be afraid to inject a little color. Use a sauce drizzled around the food or put a colorful vegetable like an orange pepper into the mix. The visual stimulation can be the difference between a good meal and a wonderful experience!
Cook the Pumpkin: You can prepare delicious pumpkin casserole with your Halloween pumpkin. You need proper ingredients such as pumpkin meat, onion, salt, pepper, butter, eggs, milk and farmer cheese to make this recipe. This is not the only recipe you can make, and you can make your own dishes by trying different ingredients. Pumpkin dishes go really well when used with roast pork.
The type of food I am talking about is known as unprocessed foods. Our taste buds have been used to so many types of processed foods and additives such that we have lost the ability to enjoy unprocessed foods.
My only complaint, is waking up one morning, and seeing that my tab was over $150. Apparently, it was a great night for drinking, and my friend was kind enough to be my designated driver. Most weekdays are a lot of fun for the bar scene, and there are a lot of young, beautiful single ladies that seem to congregate here. You can't beat the amusement factor, and the way that the bar area is set up, will allow for "mingling." This restaurant is open from 11 am- 2 am everyday, and stop in for a lunch, or have some liquid refreshment at night. Its located at 9959 Main Street Fairfax, VA 22030, and you can call them at 703-591-7113 for more information.